Perspectives
I studied interior design in college. I had to learn very quickly to communicate my ideas visually with the class—and especially to the instructor. We learned to draw in perspective, to use vanishing points to make what was really a one dimensional view look three dimensional. I grew especially good at drawing from the top down (as if you’d taken the roof off the building and looked inside like, like taking the top off a dollhouse). But, that came with a lot of practice and many mistakes. We recently took our first trip as a family who is limited by food allergies. Two years ago, we were not that family. We spent one year in diagnosis with my son, and we’ve had one year to adapt to a lifestyle that is not friendly to our day to day conveniences of food. Or...
Read MoreEner-G Foods (my new ally)
We had an ALMOST bad experience the other day. That’s not proper English, is it? But, that best describes it! We have used many Ener-G brand products over the past year. Breads, egg replacer (I prefer flax meal now–seems to make things rise better), crackers, pretzels (yummy sesame seed covered ones) and the like. We can only get their brand through our local grocer, and the items they carry are all gluten, dairy and egg free. So, when I glimpsed their brand on Amazon, and saw the word “donuts” I didn’t hesitate to order. I’m not a baker (except cookies)–and when I fry foods, they often come out oily, so I avoid frying. Anyway, my son has asked many times if gluten free, egg free, dairy free donuts exist,...
Read MoreThat’s not cheese?
If you’ve ever shopped for a cheese replacement because of dairy allergies, you were probably as dismayed as I was to find that most all the products out there-soy cheese, rice cheese, almond cheese-contain DAIRY in some form. Why eat those other cheeses, you wonder? We did too. They certainly don’t taste all that great. And most are NOT low in fat. That’s a mystery I still haven’t solved. Onward and upward! I searched and searched and heard rumor of ONE company that did indeed, make a dairy free, gluten free ‘cheese’ replacement. Yesterday, much to my joy, Daiya Cheese landed at our local health food store. I’ve been waiting for months after reading rave reviews on the product. Previously, they only sold...
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